Menyatukan Rasa, Inovasi, dan Peluang Bisnis
📍 Bali Nusa Dua Convention Center (BNDCC) | 10–12 September 2025
đź“ť Dipublikasikan 13 September 2025
Bali, 10–12 September 2025 – Imago Raw Honey hadir dalam Bali Interfood Expo 2025, ajang pameran internasional dua tahunan yang digelar di Bali Nusa Dua Convention Center (BNDCC). Pameran ini menghadirkan 110 peserta dari 17 negara dan 40 UMKM unggulan Indonesia, dengan target lebih dari 15.000 pengunjung.
Bali Interfood 2025 diselenggarakan oleh Krista Exhibitions sebagai ajang strategis bagi pelaku usaha makanan, minuman, horeca (hotel, restoran, café), bakery, teknologi pengolahan, dan kemasan. Selain itu, pameran ini juga diramaikan agenda Business Matching, yang mempertemukan pelaku usaha lokal maupun internasional untuk membuka peluang kerja sama bisnis yang lebih luas.
Imago Raw Honey memperkenalkan rangkaian produk berbasis madu alami, mulai dari Madu Murni (Rosewood Honey dan Golden Honey), I-Tox Honey (kombinasi lemon, jahe merah, dan kayu manis), Granola Honey, hingga Fortified Honey (varian Kelor, Bunga Telang, dan Tropimix). Ada juga Travel Pouch praktis berisi I-Tox Box dan granola sachet yang cocok dibawa bepergian.
Antusiasme pengunjung terlihat dari ramainya booth Imago setiap hari. Sejumlah produk mendapat perhatian khusus, seperti I-Tox Honey yang hangat di tenggorokan dan Fortified Honey dengan bunga telang yang unik.
“Kalau saya lebih tertarik sama Fortified Honey bunga telang. Rasanya enak dan bisa jadi menu minuman sehat yang menarik di kafe saya,” tambah Made, pemilik café asal Denpasar.
“I can see a strong market for products like this in Australia. People are looking for natural and functional food, and Imago Honey has both. I’d be interested to explore possible partnerships,” ungkap Michael, pembeli dari Sydney.
Bagi Henry, Founder Imago Raw Honey, Bali Interfood adalah momentum penting untuk memperluas jangkauan produk madu lokal.
“Bali itu kan pintu dunia. Buat kami, ikut pameran ini bukan cuma soal jualan madu, tapi juga nunjukin kalau madu bisa jadi bagian dari gaya hidup sehat. Apalagi bisa langsung denger komentar pengunjung, itu bikin kami semangat terus buat berinovasi,” ucap Henry, Founder Imago Raw Honey.
Partisipasi Imago Raw Honey di Bali Interfood 2025 sekaligus menegaskan komitmen brand untuk menghadirkan produk alami, sehat, dan relevan, serta mendukung UMKM Indonesia tampil di panggung global.
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Sweetness That Travels the World, Imago Raw Honey Showcases at Bali Interfood 2025
Blending Taste, Innovation, and Business Opportunities
📍 Bali Nusa Dua Convention Center (BNDCC) | September 10–12, 2025
đź“ť Published September 13, 2025
Bali, September 10–12, 2025 – Imago Raw Honey participated in the Bali Interfood Expo 2025, a biennial international exhibition held at the Bali Nusa Dua Convention Center (BNDCC). The event drew 110 participants from 17 countries and 40 standout Indonesian SMEs, attracting over 15,000 visitors.
Organized by Krista Exhibitions, Bali Interfood serves as a strategic platform for businesses in food, beverages, horeca (hotel, restaurant, café), bakery, processing technology, and packaging. The exhibition also featured Business Matching sessions, connecting local and international players to open up wider opportunities for collaboration.
Imago showcased a range of natural honey-based products, including Madu Mentah Murni (Rosewood Honey and Golden Honey), I-Tox Honey (a mix of lemon, red ginger, and cinnamon), Granola Honey, and Fortified Honey in unique flavors like Moringa, Butterfly Pea, and Tropimix. A Travel Pouch containing an I-Tox Box and granola sachets was also introduced as a convenient option for people on the go.
The booth was packed throughout the event, with special attention drawn to I-Tox Honey for its soothing warmth and Fortified Honey with butterfly pea for its distinctive taste.
“I’m really interested in the Butterfly Pea Fortified Honey. It tastes good and would be a unique addition to the healthy drinks menu at my café,” said Made, a café owner from Denpasar.
“I can see a strong market for products like this in Australia. People want natural and functional foods, and Imago Honey offers both. I’d definitely be open to exploring a partnership,” shared Michael, a buyer from Sydney.
For Henry, Founder of Imago Raw Honey, Bali Interfood was more than just another trade show, it was a gateway to bigger possibilities.
“Bali is a global gateway. For us, joining this exhibition isn’t just about selling honey, it’s about showing that honey can be part of a modern, healthy lifestyle. And hearing feedback directly from visitors really motivates us to keep innovating,” Henry said.
Imago Raw Honey’s participation at Bali Interfood 2025 reaffirmed the brand’s commitment to delivering natural, healthy, and relevant products while supporting Indonesian SMEs in stepping confidently onto the global stage.